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Sunday, January 8, 2012

Caesar Salad


This is my go-to Caesar salad recipe, to be enjoyed with everything from burgers to lasagna to steak. Tonight we ate it as an accompaniment to Chicken Parmesan. I tend to go a little crazy on the garlic in my Caesar salads, but the actual recipe calls for 1 clove...free free to add an extra clove like I do!


Caesar Salad

Ingredients
1 garlic clove, minced
1/3 cup oil
salt and fresh ground pepper, to taste
1/4 tsp. dry mustard
1 1/2 tsp. Worcestershire sauce
1 1/2 tsp. anchovy paste
1 egg
1 - 2 tbsp. fresh lemon juice
Large head romaine lettuce
Freshly grated parmesan cheese
Croutons

Directions
Blenderize all ingredients except lettuce (that would be hilarious though!), parmesan cheese, and croutons. Wash and tear romaine lettuce into bite-sized pieces. Toss lettuce with dressing. Sprinkle on parmesan cheese and croutons. Toss again. Enjoy!

Megan's Review: Go-to recipe. Always good.
The Hubby's Review: Great home-made dressing. He prefers it with the normal (1 clove) garlic level.

Recipe Source: The Best of Bridge (http://sslws022.alentus.com/bestofbridge/Recipe137.aspx)
 

Pinit
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6 comments:

  1. Hubby's DadJanuary 9, 2012 at 10:20 AM

    It's all about the anchovies. Use the paste ans serve with extra anchovy filets on the side for a little extra pizazz!

    ReplyDelete
  2. Playing With My FoodJanuary 12, 2012 at 10:14 PM

    Thanks for the comment HD! I will have to try that next time! :)

    ReplyDelete
  3. mohsinFebruary 24, 2022 at 11:05 PM

    I just couldn't leave your website before telling you that I truly enjoyed the top quality info you present to your visitors? Will be back again frequently to check up on new posts. vietnamese salad to eat

    ReplyDelete
  4. Shona67September 27, 2022 at 5:08 AM

    This comment has been removed by the author.

    ReplyDelete
  5. Kamla LogirSeptember 27, 2022 at 5:24 AM

    Light salad feasts are really smart for sweltering climate menu arranging.
    a great desert option

    ReplyDelete
  6. peter parkerFebruary 22, 2023 at 11:06 PM

    I absolutely love the crunchy texture of the croutons in your Caesar salad. ipvanish 2 year plan Your recipe is a perfect blend of flavors and I'm always looking forward to trying it.

    ReplyDelete

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Megan